I made the spread out for a get together last evening and also unfortunately guests were detained and also we finished up not eating the cheese spread. Now I'm wondering if it will hold in the refrigerator (it hasn't sat out at all) until Christmas. The just ingredients room extra sharp cheddar cheese, pimientos v their juice, a clove the crushed garlic and pepper. It tastes wonderful so I dislike to recording it, but the recipe the I used says that will save for a work or two. What carry out you think?
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